Chutneys have been shipped to England as a luxury item since the 17th century and later became exported to America. Winterthur's Spicy Oriental Chutney is made with cane sugar, dried fruit, apricots, peaches, malt vinegar and spices; creating a delicious compliment to cheese, meat dishes such as pork, or chicken. Serve blended with cream cheese for a flavored dip with crackers!
An elegant snack to serve guests!
Made in England for Winterthur Museum
net weight 11 oz. (311 g)